Apple-Blueberry Crumble Recipe


So super yummy! Great as a breakfast or as a healthier snack. Kids LOVE this.

Ingredients

  • 3 apples, cut in half crosswise
  • 1/4 cup blueberries
  • 3/4 cup rolled oats
  • 1 tablespoon flaked almonds
  • 1 tablespoon brown sugar
  • 2 teaspoons butter
  • 1 egg white

Directions

  1. Cut apples in half, crosswise.
  2. Using a teaspoon, scoop out seeds.
  3. Fill each cavity with blueberries.
  4. In a bowl, combine oats, almonds and sugar.
  5. Rub in butter.
  6. Whisk egg white until frothy.
  7. Stir egg white into oat mix.
  8. Pile oat mix evenly over the fruit.
  9. Bake at 300 degrees Fahrenheit for 40 minutes, until golden and apple is tender.

Please share you baking experience or other comments below. Thanks!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s